The KidsEat menu is designed to offer variety and flexibility so you can
customize menus with themes and nutritional choices that meet your school’s needs. With plenty of options to choose from, including vegetarian, vegan, wheat free & dairy free items, your lunches will be fresh, fun and tasty all year long!
Enticing Entrees
Pastas – Our pastas are designed and produced especially for KidsEat! by local, family-operated Duso’s Pastas to bring you the tastiest, freshest pastas possible!
Spaghetti & Meatballs: It’s every kid’s favorite! Old-fashioned, home-style spaghetti and meatballs, done a healthier way – with whole wheat pasta and topped with beef & chicken meatballs in a fresh, low-sodium Italian Plum Tomato Sauce. Served with a soft cracked wheat bun.
Upside-Down Meat Lasagna: We’ve turned Lasagna upside down, with a yummy deconstructed lasagna casserole that’s fun and easy for kids to eat. Thick wavy mini lasagna noodles are smothered in a rich Plum Tomato and Beef Sauce, topped with melted Mozzarella cheese. Served with a soft cracked wheat bun.
Upside-Down Veggie Lasagna: A tasty and satisfying vegetarian dish kidslove. Thick wavy mini lasagna noodles in a rich and yummy Plum Tomato Sauce that
sneaks in lots of extra veggies buy blending pureed carrots and spinach right
into the sauce. Topped with melted Mozzarella cheese and served with a soft
cracked wheat bun. Vegetarian
Mac ‘N’ Cheese: Comfort food at its best! Baked and bubbling with real cheddar cheese and enriched pasta that looks like white pasta but is fortified for extra nutrition. Served with a soft cracked wheat bun. Vegetarian
Mini Chicken Ravioli with Tomato Cream Sauce: The cutest little whole wheat ravioli your kids have ever seen, stuffed with chicken and smothered in a fresh Plum Tomato Sauce with just a touch of cream to make it extra tasty. Served with a soft cracked wheat bun.
Roll Ups – KidsEat!™ version of a wrap. Rolled with low-sodium tomato tortillas in to a perfect shape for kid’s hands, they’re fun, tasty and easy to eat. And, this year we’re packing in more veggies for a heartier wrap:
Turkey Fajita Roll Up: This hearty wrap is layered with light cream cheese, fresh red peppers, crisp lettuce, and smoked oven-roasted turkey, then lightly drizzled with tangy Italian dressing.
Chicken Caesar Roll Up: Hail to the Emperor of Wraps! A delectable combo of crisp lettuce, tender skinless low-sodium chicken breast, Parmesan cheese, cream cheese and creamy Caesar dressing.
Veggie Hummus Roll Up: Crisp, fresh carrot, cucumber, red pepper and lettuce join creamy hummus in a fun red tomato tortilla for a delicious vegan option.
Vegan / Dairy Free
International Flavours:
Asian Chicken Fried Rice : – Chunks of chicken breast, carrots, celery and peas with warm, fragrant basmati rice and a slightly sweet, low sodium soya & hoisin sauce. Dairy Free
Indian Veggie Palau Rice : full of peas, carrots, corn and lots of cumin & tumeric flavor without heat, with warm, fragrant basmati rice. Vegan
Warm Homemade Comforts for Chilly Days :
Beef Chili: Delicious meat chili made from scratch, light in spice but rich in taste! Bread Garden KidsEat!™ chili is a perfect blend of beef, bean & vegetable.! Served with a soft, cracked wheat bun. Dairy Free
Chicken Noodle Soup: Don’t wait to catch a cold to enjoy a bowl of Bread Garden KidsEat!™ chicken noodle soup. This soup is brimming with chicken, noodles and a hearty helping of your favourite veggies! Served with a soft, cracked wheat bun. Dairy Free
Sushi
California Roll: Kids’ favourite roll! Krab, mayo, cucumbers & carrots are rolled in soft and sticky Japanese rice and sesame seeds. Served with low sodium soya sauce. (6 pieces)
Tofu Veggie Sushi Roll: Crisp red & yellow peppers , cucumbers, carrots, romaine lettuce, ,a touch of pickled ginger and tofu are wrapped in soft and sticky Japanese rice for a hearty and colorful vegan roll. With low sodium soya sauce. (6 pieces). Vegan
Teriyaki Chicken Roll: Teriyaki chicken breast, cucumber and romaine lettuce are wrapped with soft and sticky Japanese rice and rolled in sesame seeds. Served with low sodium soya sauce. (6 pieces). Dairy Free
Kids’ All Time Favourites
Bread Garden KidsEat!™ Sliders: : Kids love these deliciously nutritious sliders: two mini
(2 oz) all-beef burgers stuffed into soft enriched wheat flour buns, with a side of ketchup and mustard. Dairy Free
Hot Dog: Kids think these are top dog! A tasty, 100 percent all-beef hot dog served in a whole wheat bun, with a side of ketchup and mustard. Dairy Free
Veggie Dog: A tasty meat-free alternative for Hot Dog & Slider Days. Served in a whole wheat bun, with a side of ketchup and mustard. Vegetarian / Dairy Free
Multigrain Chicken Fingers: Three tender chicken breast fillets with a delicious, crisp multigrain breading. These new fingers have less sodium, better flavor & a larger portion than before! With ranch dressing for dipping. Dairy Free
Pizza: Kids’ number one finger food! A six-inch personal pizza shell topped with an enriched flour crust, yummy tomato sauce, the finest toppings and a custom blend of 100 percent real cheese, including Mozzarella, Monterey Jack, and Parmesan.
Choose from Pepperoni, Ham & Pineapple or Cheese Pizza. (Cheese is vegetarian)
Cheese & Fruit Snak Pack : For kids who like variety. Slices of marbled cheddar and mozzarella cheese, sliced apple, plump grapes and a soft cracked wheat bun. Vegetarian
Fresh Salads
Chicken Caesar Salad : Get your greens! A classic Caesar salad topped with grated Parmesan cheese and slices of skinless low-sodium chicken breast – Kids love it!
Sweet Pea Pasta Salad :It looks and tastes like white pasta…but it’s better! Healthy high-fiber enriched pasta tossed with sweet peas & red peppers tossed in a light but flavorful Italian style dressing. Vegan / Dairy Free
Scrumptious Sides
Side Caesar Salad: Chopped romaine lettuce topped with Parmesan cheese and served with a side of Caesar dressing. Vegetarian
Carrot Sticks and Dip: A bundle of crisp carrot sticks with low-fat ranch dip. Vegetarian / Wheat Free
Red Peppers and Dip: Sweet red pepper spears with low-fat ranch dip.
Fresh Fruit Cup: Depending on the season, we mix freshly cut melons, pineapple, apples and grapes for a sweet and healthy side or dessert. Vegan / Wheat Free /Dairy Free
Fresh Apple slices with grapes: A sweet combo kids love. Vegan / Wheat Free /Dairy Free
Fun Packs – Entrée, Side & Dessert Combos, great for Sports & Fun Days
Hot Diggity Dog Pack: 100 percent all-beef Hot Dog or Veggie Dog in a whole wheat bun with carrots sticks & dip, 3 KidsEat Donut Bites and ketchup & mustard.
KidsEat! Sliders Pack: Two mini (2 oz) all-beef burgers in enriched wheat flour buns with carrots sticks & dip, 3 KidsEat Donut Bites and ketchup & mustard.
They Only Seem Devilish Desserts
Homemade by our Pastry Chef and with no artificial flavors, colours or preservatives
KidsEat! Cinnamon Donut Bites :We’ve kept all the yummy cake donut flavor in a fantastic new baked recipe that kids love as much as a fried donut hole! Rolled in delicious cinnamon sugar. 3 per order. Vegetarian
Oatmeal Chocolate Chip Cookie: Soft and chewy with plenty of chocolate chips and the nutrition of oatmeal! In a side by side taste test kids loved them as much as chocolate chip. Vegetarian
Chocolate Chip Cookie: A classic chewy, chocolaty way to finish lunch! Vegetarian
Vanilla Strawberry Cupcake: A homemade vanilla cupcake with chocolate chips a surprise center of strawberry jam, topped with a light vanilla icing glaze. Vegetarian
Double Chocolate Brownies: Two mini brownies – double the decadence! Our chocolate brownies are sure to please even the pickiest sweet tooth. Vegetarian /Dairy Free
Apple-Blueberry Crumble: Just like mom makes! Tart apples and sweet blueberries baked with a crisp brown sugar & oats crumble topping. Vegetarian
Drinks
Apple Juice, Orange Juice, Chocolate Milk or 2% Milk
For current pricing or more information please contact us at
604-833-7917 or info@breadgardenkidseat.com